Sourdough Starter Kit - Organic RYE (Live Wild Yeast)

Rye Sourdough Starter Kit
Wild Yeast with Natural Lactic Acid Bacteria 
comes with detailed instructions and a bread recipe

Product Description:

Re-born in Australia in 2014, and originating from Poland, this live starter culture has been maintained with the best quality organic whole rye flour from Wholegrain Milling. It has a peanut butter texture, an appealing light brown colour, and a very distinct fruity flavour profile.

This kit contains a live whole rye sourdough starter that has been allowed 24-48 hrs fermentation (or until it has ripened) in our bulk container, and then has been transferred into a clean zip-lock bag, with all the air removed/pressed.

Works best for traditional rustic loaves of sourdough and baguettes. Add up to 15-20% directly in your recipe, or prepare a leaven first for extra activity (recommended). The starter often doubles or triples its volume within hours after feeding. Ready to use within 24-48 hrs after first feeding.

This starter is a genuine product that we use ourselves. The kit comes with printed maintenance instructions and our favourite step-by-step sourdough bread recipe. You can pin them on your fridge for easy access.

For extra support, we recommend browsing online and reading a few articles on sourdough baking. Watch Youtube videos on kneading, stretching, folding, and shaping techniques. Read a good book, like Tartine Bread by Chad Robertson, or Bread by Jeffrey Hamelman.

Contents of the kit:

• Sachet with 50g live rye starter
• Detailed Sourdough Starter Maintenance Instructions
• Step-By-Step Sourdough Bread Recipe
• Ongoing Support

Please refer to our Starter Maintenance Instructions for more information.

Unleash your inner baker with professional flair using our robust sourdough starter kit and dedicated accessories. Everything you need is available in our store – from proofing baskets to bread lames, whisks, and scrapers. Elevate your baking experience today!